As soon as this beer hits your tongue, your brain defaults to Guinness. That’s kind of what it tastes like. And that’s kind of how it’s described, rich, Scottish Stout matured over Irish-Whiskey infused oak
Smooth through to the finish, it’s malty on the nose, with deep, dark chocolate and treacle on the palate. Given a little time, cappuccino starts to show through.
It’s a seasonal beer, so I’m glad I have some to get through the summer.